The FoodJet technology uses an innovative method of medium-separated nozzle-jetting. An array of pneumatic membrane nozzle-jets deposits small drops onto a moving object. This enables a contact free pattern application, the object distance can be up to 50mm. The drops together form a digital image in the shape of a decoration or a surface fill. The equipment has low maintenance and low energy consumption. It can be extended with additional features such as temperature control, or a Vision camera for position / orientation compensation.

The patented FoodJet technology uses a durable oscillating diaphragm which activates the drops but also completely isolates the liquid from the active module parts . This ensures 100% food safety and print reliability.